Yum!!!3 cups whole wheat flour
1/3 cup unrefined sugar (or other sweetener)
1/2 tablespoon salt
1 package dry yeast
1 teaspoon cinnamon (optional, but *really* yummy!)
1 2/3 cup warm water
Mix all the dry ingredients in a bowl and add the water last. You can use an electric mixer, but I find a spoon works fine and is much easier to clean ;]
Pour the batter into a greased loaf pan and smooth out the top. Cover the dough with a towel or greased plastic wrap and let it rise for about and hour (until its doubled in size).
Bake in a 400° oven for about 45 minutes (until a toothpick comes out clean).
This is really a treat with a nice raspberry jam. Such a simple pleasure!
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